


Description:
Dive into decadent indulgence with Wicked Jack’s Tavern Chocolate Rum Cake. This luscious, moist cake blends the richness of premium cocoa with the smooth, spirited warmth of authentic Jamaican rum. Every bite delivers deep chocolate flavor balanced with a subtle rum finish, making it a dessert you won’t forget.
Baked to perfection and vacuum-sealed to lock in freshness, this cake is ideal for celebrations, gifting, or treating yourself to something truly special.
Tasting Notes:
Rich, velvety chocolate flavor
Moist and buttery texture with a hint of Caribbean rum
Perfect balance of sweetness and depth
Features:
Available in 4oz (individual), 20oz (family size), and 33oz (party size)
Infused with premium Jamaican rum
Made with high-quality cocoa for a gourmet taste
Vacuum-sealed for maximum freshness
Perfect for holidays, birthdays, and special occasions
Serving Suggestions:
Serve at room temperature or warm slightly to enhance the chocolate aroma. Pair with a scoop of vanilla ice cream, fresh berries, or a drizzle of chocolate sauce for an extra indulgent treat.
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